Das Büfett: Handbuch für Profis. Planung, Organisation und Herstellung kalter Büfetts
| Autor | Andreas Miessmer |
| Veröffentlichungsdatum | 2004-04-26 |
| Artikelnummer | 8392635331 |
| Sprache | Germany |
| Korrespondierendes Terminal | Android, iPhone, iPad, PC |
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